Gourmet fare that captures the unique flavor of your event

Entrees
• Jamaican Jerk Chicken Breast with Apricot Currant Sauce
• Pepper Charred Beef tenderloin with Horseradish sauce
• Penne Pasta with fresh tomato, shallots and basil sauce
• Herb Crusted Salmon with dilled crème Fraiche
• Beef Tenderloin with sun dried tomato Madeira sauce